• Environmentally Sustainable Design

Designed by acclaimed architect Andra Matin, Bali’s most iconic beach club accommodates 3 restaurants and 5 bars in an open-air amphitheater-like structure with an infinity pool overlooking the Indian Ocean sunset.

PROJECT DESCRIPTION

Mantra provided the following services for Potato Head Beach Club

OPERATE SUSTAINABLY

  • Sustainability Audits: conducted energy, water and waste audits to increase resource efficiency, reduce environmental impact and obtain financial savings.
  • Carbon Neutral Business: yearly carbon footprint accounting to enable carbon offsetting.
  • Sustainability Framework: develop baselines, benchmarks, environmental accounting, environmental KPIs for energy, water, waste and carbon.

IMPLEMENTATION

  • Guided the management team towards sustainable property management practices.
  • Conducted trainings for new beach club sustainability staff positions such as the Eco-champion.
  • Conducted trainings for staff to implement new sustainable property management SOPs.
  • Implemented energy and water savings solutions and proved financial savings.

Environmental Impact & Savings

Electricity Savings: 10%

201,672kWh/year

Water Savings: 40%

36,542,000L/year

Waste to Landfill Reduction: 81%

431,138kg/year

Carbon Emission Reduction

201,672kg CO2e/year

Financial Savings

61,428USD/year

Return on Investment

16monthsr

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